FEBRUARY BOOKS

An education in the art of baking and decorating,
from kneading to rolling, fondant to flowers, taught by Buddy Valastro himself of Cake Boss. With more than 100 of his most sought-after recipes, including birthday and holiday cakes and other special theme designs, this book is a master course that culminates in the showstopping cakes for which Carlo’s Bake Shop is famous.


RM110.00 

 Latest from Zoe Clark:
This book is packed with unique cake designs for weddings and romantic occasions. It features 10 chapters, each with a stunning main cake design and two coordinating smaller treats, including cupcakes, mini cakes, cookies, fondant fancies and macaroons. 

. Step-by-step illustrated instructions cover essential techniques, such as piping and stenciling.

RM95.00 

 A collection of contemporary cakes for romantic occasions. The recipes include quantities for different sizes and shapes, and there are 12 design ideas and full colour photography.

RM90.00

 Paris Cutler's inspiring guide to cake making for birthdays, fundraisers, bridal showers and more. With playful ideas and detailed instructions, even complete beginners to cake decorating will find themselves creating little masterpieces.

 The book includes more than 20 cupcake/mini fudge cake designs for all occasions. It also has detailed advice on how you can host events and how to prepare for a cake-making party, advice on taking cakes home, templates, techniques and troubleshooting tips.

Each design is illustrated with step-by-step colour photographs. It includes a comprehensive basics section that covers equipment, material, techniques and troubleshooting tips.

RM75.00

 In this delectable cookbook and memoir, sisters and stars of the hit TLC series "DC Cupcakes" inspire readers with their recipe for success: equal parts determination, smarts, and the belief that if you do what you love, you can't fail.

 Georgetown Cupcake's meteoric rise is the realization of a dream rooted in the special bond that Sophie and Katherine formed with each other from childhood.

 They reveal secrets of their business success and include over thirty delicious recipes, including their bestselling Red Velvet cupcake and their grandmother's delicious Greek Easter bread.


RM95.00